Homemade White Russian. Place truffle on a spoon. The strong flavors of the other ingredients will disguise any impurities in the vodka used, so use your favorite well vodka and not the finest one in your bar.
To make the white russian recipe, take a rocks glass and fill with cubed ice. Ingredients 1 fluid ounce coffee flavored liqueur 1 fluid ounce vodka ½ cup cream or milk Place truffle on a spoon.
Serve with a straw and stir before drinking. Fast forward 20 years, and cream joined the mix to create the white russian. This step is optional, but it’s so good, i wouldn’t skip it!
The cocktail is a simple mixture of russian vodka and kahlúa. The white russian cocktail is a derivation of the black russian. This cocktail mixes vodka with coffee liqueur and cream in a decadently creamy, searingly sweet beverage.
Top with the half and half mix. Pour the coffee liqueur and vodka into the glass, then gently pour the cream off the back of a spoon on top. Place truffle on a spoon.
To make one white russian, place ice into a short glass. The simple answer for the white russian is to use whatever vodka you like. If desired, garnish with a star anise and cinnamon stick.
Created in the 1940s, the black russian was first shaken up in brussels where the american ambassador to luxembourg was staying. Let stand a few minutes to warm the mug. Add in the vodka and coffee liqueur.
