Making Pizza With Naan Bread. Watch from 8mins onward to make sure we are not over cooking the pizza. The garlic in the pesto might add a little kick, so use less, if necessary, says sugar and spice.

Now, knead the dough well until it is nice and soft. Any flatbread can be used—i used packaged naan, which is a traditional indian flatbread, and which i happened to have in my fridge after a huge trip to a huge supermarket in tulsa a couple of weeks earlier, and which makes splendid pizza. 1 naan bread 2 tbsp real irish food co.